Indian Bakery Classic - Egg Puffs

#Recipe Egg Puffs

.

Store bought puff pastry dough.

.

Boiled Eggs.

.

One onion

One tomato

Garlic

Green chilli

.

°Add onions to heated oil, season with salt and let it cook.

°Prepare the masala 

-Coriander powder

-Cumin powder

-Turmeric powder

-Red Chilli powder

-Garam Masala

°Add and mix tomatoes to the pan following the onions

°Add Masala

°Salt to taste

°Saute

°Turn off the heat and let it cool after 5mins

.

°Lay the puff pastry dough

°One Spoon prepare masala

°Half of a Boiled Egg

°Fold the Dough and Give it a milk wash/egg wash

.

°Pre-Heat Microwave oven for 10mins

°Once the oven is heated, Place the puffs in and let it bake for 25mins under 200°c

°After it's baked, take it out and let it cool.

.

Enjoy the Bakery Delicacy at the comfort of your home with absolutely no effort.

.

I will post this written recipe in my The Batchelor's Kitchen blog page, go check it out.

.

If you liked this recipe, Share this in your story and leave a comment.

.

#PuffPastry #SavoryPastry #EggPuff #EggPuffs #Patties #TeaTimeSnack #BakeryDish #BakedPuff