Mangaluru Buns

1st Attempt at Mangalore Buns

Breakfast delicacy of #Mangalore

Here's what you need.
1.Over or well ripened Banana
2. Sugar
3. Curd/Yogurt
4. Baking soda powder
5. All purpose flour (Maida)
6. Pinch of salt (if you'd like to balance the flavours.
.
Make the dough using the ingredients (Mash the bananas and mix the ingredients to form a soft dough) and leave it over night or for anywhere between 8 to 10 hours
.
Roll them out (keep them a little thick)
.
Fry and Wallaahi...
Well puffed up and soft Mangaluru Buns, All Done.